Antioxidant yoyamba 1098
| Dzina lazogulitsa | Antioxidant yoyamba 1098 |
| Dzina la mankhwala | N, N'-double- (3- (3,5-ditert-butyl-4-hydroxyphenyl) propionyl) hexodiamine |
| Dzina lachingerezi | Antioxidant Yoyamba 1098; N, N'- (Hexane-1,6-diyl) bis (3- (3,5-di-tert-butyl-4-hydroxyphenyl) propanaMide); |
| Nambala ya CAS | 23128-74-7 |
| Mapangidwe a maselo | Chithunzi cha C40H64N2O4 |
| Kulemera kwa maselo | 636.95 |
| Nambala ya EINECS | 245-442-7 |
| Mapangidwe apangidwe | |
| Magulu ogwirizana | catalysts ndi zowonjezera; antioxidant; organic mankhwala zopangira; |
Malo osungunuka: 156-161°C Malo otentha: 740.1±60.0°C (Zonenedweratu) Kachulukidwe 1.021±0.06 g/cm3 (Zonenedweratu)Aciity coefficient (pK a): 12.08 ± 0.40 (Zomwe Zanenedweratu) Zosungunuka pang'ono: DMSOlubility acetone (pang'ono), methanol (pang'ono), osasungunuka m'madzi, benzene, n-hexane. Katundu: mawonekedwe oyera ngati ufa woyera. LogP: 9.6 pa 25 ℃
| Kufotokozera | Chigawo | Standard |
| Maonekedwe | White ufa | |
| Malo osungunuka | ℃ | 155.00-162.00 |
| Zosasinthasintha | % | ≤0.50 |
| Phulusa lazinthu | % | ≤0.10 |
| Kutumiza kwa kuwala | ||
| 425nm pa | % | ≥97.00 |
| 500nm | % | ≥98.00 |
| Kutumiza kwa kuwala | % | ≥98.00 |
1. yokhala ndi katundu wabwino kwambiri wochotsa.
2. polyamide CHIKWANGWANI, akamaumba zinthu, nembanemba chuma antioxidant; zabwino kwambiri zitsulo passivation wothandizira, antioxidant wa thermoplastic utomoni.
3. mu chingwe, waya mkati wosanjikiza kutchinjiriza zakuthupi ali ndi zotsatira zabwino, makamaka PP, HDPE, LDPE ndi elastomers ena.
4. Tetezani mtundu wa polima panthawi yokonza, kupota ndi kuchiritsa matenthedwe
5. kuteteza ulusi pa gawo lomaliza la polymerization posakaniza mowuma pa magawo a nayiloni.
Makamaka ntchito polyamide, polyolefin, polystyrene, ABS utomoni, acetal utomoni, polyurethane ndi mphira ndi ma polima ena, Angagwiritsidwenso ntchito ndi wothandiza antioxidant munali phosphorous kusintha makutidwe ndi okosijeni kukana.
Onjezani kuchuluka: 0.05% -1.0%, kuchuluka kwapadera kumatsimikiziridwa malinga ndi mayeso a kasitomala.
Onyamula 20 Kg / 25 Kg kraft pepala thumba kapena katoni.
Kapena odzaza malinga ndi zofuna za kasitomala.
Sungani moyenera m'malo owuma, opanda mpweya wabwino pansi pa 25 C kuti musakhudzidwe ndi zoyatsira. Nthawi ya alumali ndi zaka ziwiri
Chonde titumizireni zolemba zilizonse zokhudzana ndi izi.
