Kachiwiri antioxidant tnp
Malo osungunuka: 115-118 ° C (Dec.) (Lit.)
Malo owiritsa:> 360 ° C (lit.)
Kuchulukitsa 0.99 g / ml pa 25 ° C (lit.)
Index yolowera: N20 / D 1.528 (lit.)
Point:> 230 F.
Kusungunuka: Stussuble mu acetone, benzene (trace), chloroform (trace), ethanol (trace), mwatumba m'madzi.
Katundu: chikasu chikaso ndi chowoneka bwino.
Makumwamba ℃ ℃: 3500-7000 MPAS.
Fungo: fungo laling'ono.
Chidwi: chidwi ndi chinyezi.
Chifanizo | Lachigawo | Wofanana |
Kaonekedwe | Chikasu&kuyeretsa madzi | |
Kukhala Uliri | % | ≥99 |
Phulusa | % | ≤0.5 |
Ndiwokhazikika kwa chiyero chachikulu, ma digiri yotsika komanso yotsika yotsika ya nonylphenol, yomwe imatha kukonza mtundu wa polimer ndikusinthasintha pokonzanso, kuyanika, kukonza ndikugwiritsa ntchito. Izi zimaphatikizidwa ndi okhazikika ena monga phenol kugwiritsa ntchito pa phenol imatha kusewera. Pakusinthanso ndi (kapena) kusakaniza, chinthu ichi chitha kuwonjezeredwa nokha kapena limodzi ndi monomer ndi (kapena) kuwonjezera mu antioxidant emulsion ku gawo lapansi (polymer).
Zoyenera: Zitha kugwiritsidwa ntchito m'makauni ambiri, monga hdpe (kutalika kwambiri polyethylene), riner otsika-rublene orthyleder), pvc (polyvinyl chloride) ndi ma polymein.
Yodzaza 25 kg / mbiya. Kapena kunyamula malinga ndi zofunikira za kasitomala.
Sungani moyenera pamalo owuma pansi pa 25 ° C ndi alumali moyo wa zaka ziwiri.
Chiwiri antioxidant 168
Kachiwiri antioxidant 626
Sekondale antioxidant 636
Sekondale antioxidant 412s
Chonde titumizireni zikalata zilizonse zokhudzana.
Nyimbo zatsopano zothandizira pantchito yodzipereka zimaperekedwa popereka mantioxidanti apamwamba kwambiri kuti akwaniritse zofunikira zosiyanasiyana zamakampaniyi, zothandizira kuyendetsa bwino pakupanga zamakampani, chonde lemberani:
Email: nvchem@hotmail.com